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Top Trip Memories

  • Attending a private wine tasting in Marlborough, New Zealand and getting a sense of how the unique terroir lends to their crisp and delicious Sauvignon Blanc.
  • Chocolate tasting in France
  • Touring a biodynamic farm and winery in Dry Creek, California
  • Being introduced to a multitude of new spices in Morocco
  • Making pasta and pizza in Italy from scratch with the help of Italian cooks!
  • A dairy farm tour which culminated in a delicious cheese tasting in Marin County, California.
  • Sampling the tasty dishes of Bangkok and learning how to make them at a Thai cooking class.
  • Touring the vineyards and bodegas of Mendoza, Argentina, on a bike (rather shakily!).
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Tour Tips

  • Due to the structured nature of tastings, private or public, it’s important to be on time. Some tours will pack a lot of scheduled stops into one day.
  • One of the best parts about guided food, wine, and brewery tours is you don’t have to worry about driving! However be aware that many wineries and breweries WILL NOT let you taste if you’re too inebriated and you may end up ruining the fun for everyone. So pace yourself!
  • Be open to trying different types of foods. That’s part of why you’re here! Encourage others on your tour to try new things and be open to discovering new tastes yourself.
  • Wineries are usually fairly chilly in temperature, so dress accordingly. Also, if you have a tour and tasting planned, you will most likely be walking on multiple surfaces including dirt and hard concrete. Ladies, might be a good idea to leave the stilettos at home!
  • Check with the tour operator if you have dietary restrictions. While most will try to accomodate, it's important to give them enought time to arrange alternate meals.
  • Cooking classes are a wonderful way to learn about local cuisine, as well as how to recreate your favorite dishes at home. Don't worry if you're not much of a chef, as many offer step-by-step guidance and help.
  • Even if you can't tell your Malbec from your Merlot, wine tastings can be a really fun group experience.
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Culinary & Wine Tasting Travel Reviews & Ratings

4.6 out of 5



675 Reviews

  • Excellent 431
  • Great 190
  • Average 30
  • Disappointing 4
  • Terrible 5

Rating Details

  • Value
  • Guide
  • Activities
  • Lodging
  • Transportation
  • Meals

Tour Reviews

A wonderful hectic tour

Northern India Food Adventure - Premium

March 2017
Exodus Travels
Recommend: Yes
In February the weather in Northern India is just right for a British tourist! This tour packed in numerous cultural and historical sights along with an (optional) visit to a school for children with disabilities, visits to Hindu temples during services and a stroll through a small town. The Bollywood movie (Rangoon) was so enjoyable that we stayed to the end.
The Tah Mahal was glorious. As February mornings in the region are chilly and misty, we visited in the afternoon. I hadn't expected it to be such an emotional experience.
The Karauli City Palace was astonishing too - I won't forget standing on the roof surveying the palace, town and region.

Unni was very knowledgeable, keen to share his knowledge (and opinions) and was mindful of our safety.

If you want to go shopping, you need to seize any opportunities. The trip notes mention handicraft shopping in Agra and Jaipur but there was virtually no time at all!

I was surprised that no unfamiliar vegetables (like you see piled up outside Indian stores in the UK) were featured in any of the cooking classes or restaurant meals - but it was clear from driving past market stalls that they weren't in season. The ubiquitous red carrots were great!

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Vietnam Food Adventure

Vietnam Food Adventure

March 2017
Exodus Travels
Recommend: Yes
This was my first time visiting Vietnam (visited March 2017) and based on my first experience I would definately visit again. I can honestly say the whole group of people were lovely. My group consists of two couples and seven solo travellers. One member of the group joined us from New Zealand.
The first day of my trip was truly inspirational in that it was a great way to start my holiday on a food tour of Hanoi the group walked around Hanoi tasting and experiencing different foods, most of which we had never tried before, the food was simply delicious. The boat stay in Halong Bay was amazing

Phuong our group leader - what a lovely man. So knowledgable about his country & very patient, the amount of times I enquired about cooking utensils and where I could purchase things was never too much trouble, he was like a family member.

Food adventure tours are simply great for solo travellers. You meet so many lovely people (food in general brings people together - this is the common bond for taking a food adventure vacation). Vietnam is a lovely country to visit.

Please Exodus more food adventure holidays.

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Vietnam Food Adventure

Vietnam Food Adventure

March 2017
Exodus Travels
Recommend: Yes
Just come back from Vietnam.I had been there twice before and this trip proved to be a new way of looking at the country.
We loved walking through the markets in Hanoi and trying out different food. The three cooking classes were excellent and showed how varied the food is in different regions. We ate in local restaurants,including a roadside cafe on the way to the Mekong Delta where we were the only westerners. The meals on the boat in Halong Bay were wonderful and at the homestay. Everywhere, we saw how important food is to understanding more about Vietnamese culture.

Phoung was amazing.He showed us so much about the culture of his country. He was enthusiastic, knowledgeable and had a great sense of humour.

Go there and enjoy it too.

A wonderful trip - Exodus should think about doing more food experiences - I think that they would be equally good.

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Cycling the Cape and Winelands

Cycling the Cape & Winelands

February 2017
Exodus Travels
Recommend: Yes
Great trip, great guides, great food...and stunning scenery..
Riding the coastal road through false bay, just stunning!

Bevin consistently went above and beyond to make the holiday a success. A big thanks to Trish and Ende too.

ATMs were plentiful, no need to take cash with you, generally things were of excellent value.

The only way this holiday could be improved is to work in some swim/beach stops on route.

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It's only when you look back.....

Cycling the Cape & Winelands

February 2017
Exodus Travels
Recommend: Yes
Its only when you look back that you realize that, the scenery really was that stunning, the mountains really had that grandeur, the group really was that friendly. I loved every day of the tour, from the beautiful little towns of Stellenbosch and Franceshoek, to the beautiful Cape Agulhas, to the breathtaking Chapmans Peak Drive. Wine tasting, experiencing local foods and all of it with the stunning backdrop of mountains and the beautiful fields of vines. Our guides, Roger and Siintje worked relentlessly to ensure our enjoyment and wellbeing.
Reaching the high point of Chapmans Peak Drive and seeing the road stretch seemingly endlessly before me.

Fabulous. Helpful, friendly knowledgable, nothing was too much trouble.

Pack chamois cream! some long rides in the saddle.

The guests houses used at the beginning and end of the trip - the 'sweetest chain' are truly delightful places to stay.
Also, the Botanical Gardens in Cape Town are well worth a visit. easily a whole day could be spent exploring the gardens.

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Top Tour Operators and Travel Companies

Culinary & Wine Tasting Trips & Tour Advice

Culinary tours -- learning about the foods of other cultures and the fun of shopping for, cooking, and tasting them, too -- are bringing foodies and people who just like to eat to gastronomic destinations around the globe. Wine tasting tours are especially popular in much of Europe, the U.S.ChileAustralia, and South Africa.

Exploring New Tastes

A culinary tour is a fabulous way to discover a country. Food is such an integral part of culture, from all sorts of fascinating aspects including economics, politics, trade, and family dynamics just to name a few. A culinary tour will introduce you to many different flavors, spices, flavor combinations, and cooking styles. It’s important to be open to all tastes, and even if you don’t think you’ll enjoy a particular dish, try it anyway!

Finding the Right Tour

Consider where you want to go and what sort of culinary experience you are looking for. Regional cuisine? Local restaurants? Do you have dietary restrictions? Italy might not be the best choice for the gluten-free, but consider Argentina, Morocco, or Vietnam instead. Vegetarians might try a garden focused tour. From organic to biodynamic, the world of farm to table is a vegetarians dream.

Proper Wine Tasting Etiquette

The world of wine tasting has become much more popular among a wider demographic over the past several years. Unfortunately this also means there are some who still treat the activity as a bar experience rather than what it actually is. Exercising proper wine tasting etiquette is important for not only enhancing your experience, but the experience of those around you.

First, it is not taboo to not finish a taste if you don’t want to. There should always be spit buckets provided for this purpose, and it is not offensive to use them. Pour out what you don’t want to finish and have your glass ready for the next pour.

Second, the tasting bar is NOT a bar in the traditional sense. It is an opportunity to taste wines, discuss wines, discover new varietals, and enjoy your group’s company. Will you get slightly buzzed? Most likely, and that’s ok. But it is not an environment in which this is the goal. And plus, you can visit more wineries and experience more if you pace yourself!

Your tasting room attendant is a wealth of information! They love answering questions and talking about wine, but also are the perfect people to ask for recommendations on restaurants or other activities nearby.

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