Toronto Tours & Trips

What travelers are saying

"We had a fabulous time full of adventures, dog sledding was my absolute favourite activity, it was so amazing and the snowmobiling was super fun, no surprises that it was Hayden’s (my eldest) favourite activity getting to drive his own snowmobile! Unfortunately the flight didn’t go to plan, Ewan was so scared and literally begged to turn around and go back a few minutes into the flight, I must admit it was quite nerve racking being in that tiny plane! Me and the kids were a bit freaked out so I had no problem aborting, my husband was loving it sat up front so it was a shame for him. Also unfortunate that we didn’t get to see the aurora because it was unseasonably warm and the skies were cloudy but the viewing facility was great and the birthday cake was yummy! The staff on all the trips were fabulous. Only negative feedback (and this is purely for your information and in no way a complaint) Earls - did not put any candles in Ewans birthday cake, I know you had specifically asked them to do that. At the aurora viewing they bought age 16 candles for Ewan, not age 12, the guy was really sorry, he said that was the age he was told by the office. Gold Rush Inn - super miserable and rude waitress serving breakfast! We had a great time, thank you so much for going out of your way to make it special. I will absolutely go and leave a review."

What travelers are saying

"Very good tour with lots of variety. As it’s a new tour I feel that it could be improved a bit. For eg personally I would rather have stayed in barranco than Mirraflores as it seemed to have more to offer. All the hotels were good. Breakfast in hassienda Cusco was disappointing. Also wasn’t too interested in victor delfinos house. It would have been nice if we could have tried our hand at pisco making. Rather than just watching although interesting. Cerviche making was good but again could we have made it ourselves? When we had lunch at sumaq it wasn’t wine tasting as we know it but 2 glasses of wine with lunch, Food lovely. the potato visit was very interesting. Pacha manca lunch was very good, as was the gunea pig restaurant in Arequipa. Really enjoyed Arequipa. And of course Machu Picchu was amazing. Thoroughly enjoyed the trip overall and Darwin, our guide was super fab. All the food was amazing. Had an amazing time"

What travelers are saying

"We joined the Intrepid “Real Italy Food Tour” and enjoyed it thoroughly. Our tour guide, Micol, was very knowledgeable and provided us with lots of good information. It seems Micol knew many of the staff of the venues we visited, including the pasta making class we attended. Our group of 11 travelers was extremely compatible, which greatly added to the fun and enjoyment."

What travelers are saying

"It was a wonderful trip and experience! We are still sorting all the pictures and memories about it, and some of them I would like to share with you - read my diary about this trip! My Diary about our trip to South Dakota shorturl.at/efoX1"

What travelers are saying

"We joined the Intrepid “Real Italy Food Tour” and enjoyed it thoroughly. Our tour guide, Micol, was very knowledgeable and provided us with lots of good information. It seems Micol knew many of the staff of the venues we visited, including the pasta making class we attended. Our group of 11 travelers was extremely compatible, which greatly added to the fun and enjoyment."

What travelers are saying

"Very good tour with lots of variety. As it’s a new tour I feel that it could be improved a bit. For eg personally I would rather have stayed in barranco than Mirraflores as it seemed to have more to offer. All the hotels were good. Breakfast in hassienda Cusco was disappointing. Also wasn’t too interested in victor delfinos house. It would have been nice if we could have tried our hand at pisco making. Rather than just watching although interesting. Cerviche making was good but again could we have made it ourselves? When we had lunch at sumaq it wasn’t wine tasting as we know it but 2 glasses of wine with lunch, Food lovely. the potato visit was very interesting. Pacha manca lunch was very good, as was the gunea pig restaurant in Arequipa. Really enjoyed Arequipa. And of course Machu Picchu was amazing. Thoroughly enjoyed the trip overall and Darwin, our guide was super fab. All the food was amazing. Had an amazing time"

What travelers are saying

"We joined the Intrepid “Real Italy Food Tour” and enjoyed it thoroughly. Our tour guide, Micol, was very knowledgeable and provided us with lots of good information. It seems Micol knew many of the staff of the venues we visited, including the pasta making class we attended. Our group of 11 travelers was extremely compatible, which greatly added to the fun and enjoyment."